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Patrick Mulvaney’s intimate restaurant, which features a central display kitchen, is located in an historic brick firehouse and showcases local producers like Bledsoe Pork and Riverdog Farms on its compact but inviting menu.

—Sacramento Visitors Guide,
Sacramento Convention & Visitors Bureau

Reservations

Lunch: Tuesday through Friday, 11:30 am - 2:30 pm
Dinner: Tuesday through Saturday, 5:00 pm - 10:00 pm
Closed: Sunday and Monday

Call us:

Restaurant Reservations: 916.441.6022


Reserve Online:

Make reservations online at Open Table